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Bio Algeen S90

Type: Seaweed extract, Company: Schulze & Hermsen

Effect

No effect on produce quality

Tubers of Bio algeen S-90 treated Potato, cv. ‘Denar’, ‘Lord’ and ‘Miłek’, showed no significant difference in dry matter content (-0.9%), increased starch (+4.1%), no difference in total sugars (-0.3%), no difference in monosaccharides (-3.4%), no difference in sucrose (+2.7%), no difference in protein (-2.9%), no difference in L-ascorbic acid (+1.2%), no difference in nitrates (-4.5%), no difference in ascorbate-nitrate index (+6.7%), no difference in darkening after cooking after 10 min or after 2 hours (-1.1%), compared to untreated control plants. 

Trial details
Outdoor, unprotected, soil-grown (Luvisol) over three consecutive growing seasons, normal agricultural practices
Poland

Crop

Potato, Solanum tuberosum L.

Trial application

Method
Foliar spray
Timing
First application at BBCH 10-11, followed by a second application 14 days later
Rate
2dm3/ha
Wadas, W., Dziugiel, T.
2020
Quality of New Potatoes (Solanum tuberosum L.) in Response to Plant Biostimulants Application
Agriculture
10 (7)
265
Crop group