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Chito Plant

Type: Chitosan & biopolymers, Company: ChiPro

Effect

Increased other

Chito Plant treated Strawberry, cv. Alba/Romina, grown in a polytunnel on the field had after 4 days of shelf-life on average 17.5 % less decay incidence, a 15.9 % lower decay severity, a 29 % lower infection index and the same fruit quality in terms of colour and firmness as compared to the untreated control. 

Trial details
outdoor, plastic hill culture production system, soil grown, usual cultivation
Italy

Crop

Strawberry, Fragaria x ananassa

Trial application

Method
Foliar spray
Timing
First treatment at flowering, followed by 4 (first season) or 5 (second season) treatments with a 5-days interval
Rate
5 or 10 g/L; 1000 L/ha spraying volume
Feliziani, E., Landi, L., & Romanazzi, G.
2015
Preharvest treatments with chitosan and other alternatives to conventional fungicides to control postharvest decay of strawberry
Carbohydrate Polymers
132
111-117