Effect
Increased nutrient availability in soil or substrate
Disper root treated peppers showed an increase in total sugar, carotenoid, vitamin C and TSS contents compared to the control. The plant height was increased from 133.18cm to 154.29cm. The leaf area, chlorphyll intensity, stem diameter were also increased by the presence fo the biostimulant.
Trial details
greenhouse, plastic cover to reduce light intensity
Iraq
Crop
Pepper, Capsicum annuum L.
Trial application
Method
Soil application
Timing
3 times at the beginning of plant growth 10 days apart
Rate
2mg/plant
2023
Impact of training methods and biostimulant applications on sweet pepper (Capsicum annuum) yield and nutritional values: under greenhouse condition
Horticultural Plant Journal
Crop group
